The excellent clay-calcareous soil of Rioja Alavesa together with its optimal microclimate, provides the right conditions to grow the most esteemed varieties of wines. Manoso Viura provides careful cold soaking of grapes to produce condensed freshness.
Straw yellow in colour with aromas of fresh peach , apricot and nectarine. Fresh, round and easy drinking, the palate is packed with delicious stone fruit flavours. An incredibly versatile food wine. Try with canapes, salads, chicken, fish or seafood.
The Manoso range is produced by Bodegas Ruiz de Vinaspre, a family of winegrowers in Rioja Alavesa. Some of their old vineyards reach 100 years of age, with the average of the rest more than 60 years. Sustainable and reasoned viticulture and a long tradition in the care of their vineyards produce elegant and structured wines.